New World New Wave
This case of 12 gives you a discount on the total of buying them all individually.
2 OF EACH WINE
|2017||Pedro Parra `Pencopolitano` Itata Valley Cinsault/Pais||75cl||Red|
|2017||Pedro Parra `Imaginador` Itata Valley Cinsault||75cl||Red|
|2017||Gabrielskloof `Syrah on Sandstone` Bot River||75cl||Red|
|2018||Gabrielskloof `Elodie` Chenin Blanc||75cl||White|
|2019||Crystallum 'Peter Max' Pinot Noir||75cl||Red|
|2019||Crystallum 'Agnes' Chardonnay||75cl||White|
Pedro Parra `Pencopolitano` Itata Valley Cinsault/Pais
The wine has lifted aromas and is well-balanced with vibrant acidity, red fruits and soft tannins. The minerality from the granitic soils carries through from the nose to the long finish.
67% Cinsault , 33% Pais
Pedro Parra `Imaginador` Itata Valley Cinsault
Aromas of cranberry and wild herbs with vibrant acidity and fine tannins. The minerality from the granitic soils carries through from the nose to the long, refreshing finish.
Gabrielskloof `Syrah on Sandstone` Bot River
Gabrielskloof `Elodie` Chenin Blanc
This is Peter-Allan’s first vintage of Elodie, made from old vine (over 35 years old) dry-farmed Chenin Blanc grown in the Swartland. Fermenented using indigenous yeast in 400-500L old French oak barrels, it has complexity and depth.100% Chenin Blanc
Crystallum 'Peter Max' Pinot Noir
Crystallum is now one of the most highly regarded wineries in South Africa.
This is a wonderfully elegant and perfumed Pinot. The palate offers plenty of fruit while maintaining a wonderful vibrancy and freshness.Love this wine by the talented Peter-Allan Finlayson. VEGAN/VEGETARIAN
Crystallum 'Agnes' Chardonnay
This Chardonnay is concentrated and beautifully balanced. The nose is wonderfully expressive with notes of lime, grapefruit, nectarine and ripe peach. The palate is intense and layered with a strong fruit core and lovely fresh acidity.