Lunetta Prosecco 75cl
A deliciously light and fruity Prosecco with hints of apple and peach on the nose and a fresh, softly sparkling palate with characters of soft ripe stone fruits.
Serve chilled as an aperitif or celebration wine. Also goes well with Italian panettone.
Gremillet Champagne Brut
Gusbourne Rose Vintage English Sparkling Wine
"Delicate pink in appearance, with soft summer berries and floral notes on the nose. The palate shows bright red fruits, driven by ripe strawberries, fresh cherries and redcurrants, with a crisp freshness and creamy, rounded texture on the finish."
Charlie Holland, Head Winemaker
Rathfinny Wine Estate, Classic Cuvée Brut East Sussex
Rathfinny’s Classic Cuvée displays vivid aromas of grapefruit, red apple and brioche on the nose. The palate has real focus with zesty acidity tempered by the wine’s creamy texture and rich, biscuity notes, leading to a refreshing and moreish finish.
2017 was an exceptional vintage, but not without its challenges. Fortunately, the south facing aspect and proximity to the coast, protected Rathfinny’s estate vineyards from the late spring frost. After an early budburst the grapes benefitted from a long ripening period and a phenomenal ‘Indian summer’, with unseasonably warm September weather producing ripe fruit, with concentrated flavours and balanced acidity and sugar levels.
This family-owned estate was established in 2010 by Mark and Sarah Driver, with the first vineyards being planted in April 2012. Rathfinny’s estate vineyard now extends to over 93 hectares in the South Downs, just three miles from the Channel. Lying on a south-facing slope, their estate vineyard is predominantly planted with Pinot Noir, Chardonnay and Meunier as well as small plantings of Pinot Blanc and Pinot Gris. The site benefits from a semi-continental maritime climate and free-draining chalk soils, providing the ideal conditions to ripen grapes. Rathfinny uses only estate-grown fruit for their four traditional-method sparkling wines: Classic Cuvée, Blanc de Blancs, Blanc de Noirs and Rosé, as well as their still white wine. Each of their wines is produced and labelled as a vintage wine.
Lunetta Prosecco Rosé Extra Dry
An appealing, and delicately fruity, extra dry Prosecco Rosé.
GLERA 90%, PINOT NOIR 10%
The colour is an appealing pink with cherry-coloured hints. Fresh berry aromas and a fine mousse lead to redcurrant and citrus notes on the palate, balanced by bright acidity and a clean, dry finish.
The grapes are sourced from the hills above Treviso - the traditional vineyard area for Prosecco. They are softly pressed and the must is fermented in stainless steel for 15-20 days. Then the wine is blended with Pinot Nero (which is vinified as for red wine) - giving an appealing rosé colour. After blending the wine undergoes a second, temperature-controlled, fermentation in stainless steel tanks and on lees - before bottling and release.
Crémant du Jura Rosé
Tucked between the foothills of the Alps and Burgundy, the Jura is France's moct confidential vineyard region. It is also responsible for some of the country's most individual wines.
Crémant rose is produced by the Jura's largest and oldest co-operative. These are reffered to locally as Fruitieres. This rose is a blend of three grapes local to the region: Pinot Noir, Poulsard and Chardonnay.
The base wine is co-fermented before being committed to the bottle, then aged on the lees for 12 months. The result is a sparkling wine which displays a fine mousse and pure red fruit profile.
Crémant d’Alsace Brut Cattin
Made according to the traditional Champagne method, Crémant Brut Cattin is a fine sparkling wine, dry and delicately fruity.
The perfect drink for a celebration!
Most of the vines are grown around Voegtlinshoffen and Eguisheim, located in the
prestigious Upper Rhine and are planted on SE facing slopes at the base of the Vosges Mountains.
Color: Luminous golden-yellow color, with elegant and gentle bubbles.
Bouquet: Fresh, light and fruity.
Palate: Dry, delicate and fruity with apple, peach and flower notes.
Serve chilled. Excellent on its own, or with fish, seafood, white meats and desserts