Louis Duarte has created this multi award winning wine that is full-flavoured with an elegant profile and soft tannins. After 12 months of slow maturation in french oak, he selected 23 casks of the best of Syrah and Touriga Nacional.
It is a deep red with concentrated plummy tones and some spicy notes as well as complex and delicate aromas and finish.
Drink with grilled or slow cooked red meats, especially lamb. It also matches with game and high protein cheeses.